I finished my Whole 30 experiment and after looking forward to adding a few things back into the rotation (some strong cheeses, homemade bread), I just don't feel as good as I did on the Whole 30, so I am thinking about going back on it, who knows.
Farmers market finds: spring onions, broccoli, green beans, parmesan, strawberries, carrots
Saturday:
Chicken pesto pizza: chicken, pesto, spring onions, parmesan
Califlower dough for me
Family Favorite dough
Sunday:
green beans
Monday
BBQ beef We will be using on of the roasts from our grass fed cow
sweet potato fries
Tues
grilled peppers and onions
Wed
Thurs
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